Green Beans

Green beans are a versatile and nutritious vegetable, prized for their crisp texture and fresh flavor. Rich in vitamins A, C, and K, as well as dietary fiber, they support overall health and digestion. Ideal for steaming, sautéing, or adding to salads, green beans offer a low-calorie option that enhances any meal with their vibrant color and subtle sweetness. Their natural antioxidants contribute to immune support, making them a smart choice for a balanced diet.